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Ingredients
1 cup flour
1 cup water
1/2 cup salt
1 tablespoon vegetable oil
1/2 teaspoon cream of tartar2 tablespoons white tempera paint (this really whitens the dough which can have a grayish tinge otherwise)
1 tablespoon white or iridescent glitter (this little amount makes a big impact)
*A few drops of peppermint extract or another extract you like (optional)
*If you'd like to color your dough you can add either a few drops of food coloring or a small amount of colored tempera paint.
Directions
1. Combine all of the ingredients except the extract (if using) in a medium-size pan and cook over medium heat, stirring constantly, until the mixture holds together, about 5 minutes. Remove the pan from the heat.
2.Turn the play dough onto a waxed paper–lined counter to cool, about 15 minutes. If you like, knead in peppermint extract for a festive holiday scent.
I also recommend giving each child their own space at the table. A tray or mat can help keep their creations stable while providing a defined personal space. Everyone at the table is sharing, enjoying the activity while also having their creations and space respected.
If you'd like to create a winter snow scene and snow people to display, use a paper plate or some other container as a base. Over time the dough will begin to dry and eventually crumble. Children should be prepared for this. This is a teachable moment opportunity - a time to talk about the way our outdoor snow creations don't last forever because of the weather, so too the indoor creations have a limited time. So we enjoy them while we have them!
If you want to reuse your dough again and again don't leave it out. After playing store in a Ziploc bag or air tight container in the refrigerator. The dough keeps for about two weeks, maybe a little more, if refrigerated.