Thursday, October 3, 2013

Apple Pizza - Delicious Fall Dessert

Here is a quick and easy recipe that is a delicious way to celebrate fall. This is also great without the topping if you'd like a more apple tart type dish. A great recipe to make with the children. They can cut apples, roll out the dough, arrange apples, mix topping ingredients and assemble the pizza.


          1 package pizza dough
          6 apples, peeled, cored, sliced
          1/3 cup sugar
          1 tsp cinnamon

                3/4 cup flour
        3/4 cup sugar
        1/4 cup butter, melted

For the pizza, roll the dough to the desired thickness. Place on a round baking pan. Arrange apple slices on the dough. Combine sugar and cinnamon in a small bowl and mix well. Sprinkle over apples.

For the topping, combine – flour, sugar and melted butter in a bowl. Mix with hands until the topping is crumbly. Sprinkle over pizza.

Bake at 400 degrees for 20 minutes. Cut into slices, serve warm . . . also great cold.

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