1, 2, 3 Peanut Butter Cookies
- 1 cup peanut butter
- 1 large egg
- 1 cup sugar
Combine ingredients in a bowl. Form into small balls. Place onto cookie sheet. Use a fork to flatten the dough – traditionally in a crisscross pattern. Bake at 350 degrees for 7 – 10 minutes. Cool and enjoy.
Yield: about 10 to 12 cookies depending on the size.
Apple Pizza
- 1 package premade pizza dough
- 2 apples, peeled, cored, sliced
- 3/4 cup flour
- 1/3 cup sugar plus 3/4 cup sugar
- 1 teaspoon cinnamon
- 1/4 cup (1/2 stick) butter, melted.
Topping: combine flour, sugar and melted butter in a bowl. Mix with hands until topping is crumbly. Sprinkle over pizza as evenly as possible.
Bake at 400 degrees for 20 minutes. Cut into slices and serve warm – wonderful with ice cream.
Recipes found in INA’s Beyond Peanut Butter and Jelly Cookbook.
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